Frozen Cheesecake Bites

The right summer time no-bake deal with: Frozen Cheesecake Bites! Full of entire meals elements, these no-bake cheesecake bites are chilly and refreshing, and are good for retaining in your freezer for a fast deal with!

Frozen Cheesecake Bites

We have saved these bites tasty and made them a bit more healthy too!

• Sweetened with simply 2 tablespoons of honey
• Greek yogurt added for protein and fewer fats
• Low-fat cream cheese for barely lean creaminess
• Contemporary fruit on it!

Ice dice trays could appear mundane, however there are numerous methods to make use of them! Frozen yogurt bites and all-natural dishwasher tablets, simply to call a number of.

In the present day we’re making cheesecake bites with ice cubes! All of the lusciousness of cheesecake, however extra enjoyable and just a little more healthy. Plus, children appear to like something small and simple to carry, so these are certain to be a success!

The best way to Make Frozen Ice Dice Tray Cheesecake Bites

Cheesecake bites are a enjoyable summer time deal with that the entire household can take pleasure in collectively. And since they’re frozen, you may simply eat no matter you need and save the remainder for later.

1. Begin by bringing an 8 ounce bundle of cream cheese to room temperature. Depart it for a number of hours or put it in a bowl and put it within the microwave for a number of 10-second intervals.
2. Beat the cream cheese just a little tender with a mixer. I used a hand mixer, however a stand mixer would additionally work properly. Beat it till clean and creamy – it could take a couple of minutes.
3. Now add 1/2 cup of Greek yogurt, 1 teaspoon of vanilla, 1 teaspoon of lemon juice, and a couple of tablespoons of honey. Beat with a mixer till every thing is mixed and creamy. Set this combination apart.
4. Subsequent, crumble 5 graham cracker squares (a sq. is half of a full rectangular graham cracker). I do that by placing them in a ziplock bag and crushing them with a pot or rolling pin, however there are tons of how you are able to do this. You need it to be crumbs.
5. Soften 2 tablespoons of butter and add to the graham cracker crumbs. When every thing is properly combined, scoop a small quantity into every of the ice dice cups.
6. Press the crumbs all the way down to make a agency crust, thick sufficient to stay collectively, however skinny sufficient to depart loads of room for the cheesecake filling.
7. Now spoon the cheesecake filling on high and guarantee that it settles properly in order that no air bubbles kind. Clean the highest barely with a spoon or spatula.
8. Sprinkle a number of berries on every cheesecake chew. I used blueberries and strawberries, however any berry and most fruits could be scrumptious!
9. I extremely advocate including a popsicle stick! Earlier than freezing, push them down the middle of every cheesecake chew till they contact the crust (you do not need to go during). Freeze for a minimum of two hours, ideally in a single day.

Frozen No-Bake Cheesecake Bites Anytime

To take away, use a skinny butter knife to loosen an edge or two from every dice and raise them out. They’re much simpler to take away when utterly frozen.

They soften fairly shortly, so attempt to get all of them out without delay. Something you do not plan to eat could be saved in an hermetic freezer-safe container for future east.

• 8 U.S cream cheese, low fats
• 1/2 cup Greek yogurt, pure
• 1 teaspoon vanilla extract
• 1 teaspoon lemon juice
• 2 tablespoon honey
• 5 cracker (2-1/2″ sq.) graham crackers
• 2 tablespoon butter, unsalted
• 1/2 cup blueberries

• Soften cream cheese to room temperature. Beat with an electrical mixer till clean.

• Add Greek yogurt, vanilla, lemon juice and honey to the mixer. Beat till clean. Put apart.

• Crush 5 graham crackers (2.5 full crackers) into crumbs. Soften 2 tablespoons of butter and blend right into a crust combination.

• Press small spoons of the graham cracker combination into the wells of an ice dice tray. Press all the way down to create a skinny however agency crust.

• Spoon the cream cheese combination on high to fill every ice dice and clean with a spoon.

• High with berries (or different contemporary fruit) and insert a popsicle stick 3/4 of the best way into every “chew” (non-compulsory).

• Freeze for two+ hours, ideally in a single day. As soon as frozen, take away by loosening a number of sides with a skinny butter knife and pulling out every dice.

• Instantly freeze any uneaten cheesecakes in a freezer-safe container.

Energy: 43kcal † Carbohydrates: 4g † Egg white: 1g † Fats: 3g † Saturated fats: 2g † ldl cholesterol: 8mg † Sodium: 40mg † Sugar: 3g